Single Origin Willy El Guatalon



Guatemala typically have tasting notes indicating a full body and a rich chocolatey-cocoa flavour, and a toffee-like sweetness. Guatemalan coffees are true central American coffees.
Producer: Willy Juarez
Farm / Altitude: El Guatalon 1650-2000 MASL
Region: Santa Rosa
Varietal: Pacamara
Process: Washed

Flavours: Malt, Maple syrup, stone fruits

Tasting Notes: Vibrant citrus acidity, with notes of vibrant mandarin,  nectarine and brown sugar.

Additional information


1kg, 250g, 500g


espresso, filter, french press, pour over, stove top, whole bean


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